Description
TRS Brown Mustard seed consists of small round seeds of the mustard plant that are sharp and nutty in taste. During the grinding process, the powerful aroma of the seeds develops completely and is ideal for seasoning all kinds of dishes. In India and Pakistan, mustard is often added to food to make it easier to digest. Use TRS Brown Mustard Seed for refining dal dishes (dishes made from legumes), rice and meat dishes and for curries with potato and peas. Mustard also harmonizes perfectly with seafood, fish and poultry.
DISCLAIMER
A Chau Market is committed to ensuring that the product information of the products we sell is as accurate as possible. However, because products are regularly improved, product information such as ingredients, nutritional values, diet or allergy information can change regularly. We therefore recommend that you always read the packaging before consuming the product. If you have any questions or comments, you can always contact our customer service.
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