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Traditional Korean Cut Radish Kimchi 500gr

Name: Traditional Korean Cut Radish Kimchi 500gr
SKU: 8801024110308
Price: 5.15 EUR
Availability: InStock

€5.15

Kaktugi (or Kkakdugi) is a Korean vegetable kimchi dish made using diced radish. Korean radish is used in place of the traditional napa cabbage in this dish. Kaktugi is a very popular side dish used by Korean in accompaniment with many of their traditional main course dishes. Apart from cut radish cubes and young radish leaves, starch, red pepper powder, garlic and many other ingredients are used to prepare this Kaktugi kimchi dish.

In stock

Tags: Jongga, Traditional Korean Cut Radish Kimchi, vegetable kimchi dish

Brand: Jongga

Country of origin: South Korea

Description

Kaktugi (or Kkakdugi) is a Korean vegetable kimchi dish made using diced radish. Korean radish is used in place of the traditional napa cabbage in this dish. Kaktugi is a very popular side dish used by Korean in accompaniment with many of their traditional main course dishes. Apart from cut radish cubes and young radish leaves, starch, red pepper powder, garlic and many other ingredients are used to prepare this Kaktugi kimchi dish.