Description
Flower Brand Trassie Indonesian Cooking Powder: Flower Fire trassi bakar powder Indonesian cooking is the ultimate powder seasoning in Asian cuisine. A small amount is enough to make your Asian dish delicious taste. Trassi is the Indonesian name for this type of shrimp powder, but this product is an essential ingredient in many cuisines of Southeast Asia.
DISCLAIMER
A Chau Market is committed to ensuring that the product information of the products we sell is as accurate as possible. However, because products are regularly improved, product information such as ingredients, nutritional values, diet or allergy information can change regularly. We therefore recommend that you always read the packaging before consuming the product. If you have any questions or comments, you can always contact our customer service.
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